Sunday, June 21, 2020


Dosa with Coconut Chutney
Dosa made from Idli batter

Recipe Link For Dosa
https://palateobypushpa.blogspot.com/2018/11/dosa-made-from-idli-batter-recipe-link.html


Chutney - Davangere Butter Dosa Chutney Style

Chutney Recipe

Ingredients
2 cups Freshly Grated Coconut
1 or 2 Green Chillies
1 Cardamom
Salt

Method
Boil 1 cup water in a vessel, add 2 green chillies and cook for 2 minutes.
In a mixer jar, Grind coconut, Green chillies, cardamom and salt into a coarse paste.
Serve coconut chutney with dosa.

Note
You can add green chilli as per your taste.

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