Cluster Beans Sabzi
Side Dish

Ingredients

3 cups Cluster beans chopped

1/2 cup Green Moong

1 Onion chopped

2 - 3 Green Chillies chopped

1 Tomato chopped

1/2 spoon Mustard seeds

1/2 spoon Turmeric powder

1 spoon Masala powder

Salt

Oil

Method

Fry cluster beans with 2 spoons of oil on a medium flame for 5 mins.

Cook cluster beans and green moong in pressure cooker on a medium flame for 2 whistles.

In a vessel, heat 2 - 3 spoons of oil, for seasoning add mustard seeds, chopped onion, green chillies and tomato.

Now transfer cooked cluster beans into it and saute well. Lastly add turmeric powder, masala powder, 1/4  cup water, salt and cook for 5 mins.

Cluster beans Sabzi is ready to serve.

Tips:

You can add 2 spoons grated coconut for Cluster Beans Sabzi.