Phulka with Dal Palak

Phulka with Dal Palak

Recipe for Phulka

Ingredients

1 cup Wheat Flour

Salt

Method

In a mixing bowl, add wheat flour, salt and water and make dough.

Keep it aside for 15 minutes.

Divide dough into small balls and roll them into small rotis.

Heat tawa, cook roti on tawa  for few seconds and cook over flame both sides.

Serve hot Phulka with any sabzi. 

Recipe for Dal Palak

https://palateobypushpa.blogspot.com/2018/02/dal-palak-breakfast-ingredients-1-cup.html