Chutney Powder

Chutney Powder/ Chutney Pudi

Ingredients:
2 cups Roasted Chana Dal/ Hurikadle
3/4 cup Dry Coconut (copra) grated
2 Red Chillis ( Byadgi Chilli)
8 Curry Leaves
3 Garlic cloves
1/4 inch Tamarind piece
1/4 spoon Jaggery (optional)
Salt

Method:
In a mixer jar, grind roasted chana dal, grated dry coconut , red chillies, garlic, curry leaves, tamarind, jaggery and salt.
Make a fine powder.
Serve chutney pudi with dosa, chapati or rice.

Note:
You can store it in a airtight container for 15 days.
You can even slice dry coconut and powder it in a mixer jar.