Puffed Rice Upma

Puffed Rice Upma 

Ingredients:
4 cups Puffed Rice
1 Onion chopped
2 Green Chillies chopped
Curry Leaves chopped
Coriander Leaves chopped
1 spoon Mustard seeds
1 spoon Turmeric Powder
1 spoon Urad dal split
1 spoon Peanuts
1 spoon Lemon Juice
3 spoons Oil
Salt

Method:
Heat oil in a pan on a medium flame, add mustard seeds, urad dal, peanuts and saute well.
Now add onion, chillies, curry leaves, turmeric powder and salt and cook for 2 - 3 minutes.
Soak puffed rice in water, squeeze puffed rice and mix it to the mixture.
Lastly add lemon juice and garnish it with coriander leaves.
Puffed Rice Upma is ready to serve.

Tips:
You can even add grated coconut while serving.