Lemon Rice

Ingredients:
2 cups Rice cooked
1 Onion chopped
2 Green Chillies chopped
6 Curry Leaves chopped
2 spoons Coriander Leaves chopped
1 spoon Mustard seeds
1 spoon Turmeric Powder
1 spoon Urad dal split
1 spoon Peanuts
1 spoon Lemon Juice
3 spoons Oil
Salt

Method:
Heat oil in a pan on a medium flame, add mustard seeds, urad dal, peanuts and saute well.
Now add onion, chillies, curry leaves, turmeric powder and salt and cook for 2 - 3 minutes and turn off the flame.
Add cooked rice and mix it to the mixture.
Lastly add lemon juice and garnish it with coriander leaves.
Lemon rice is ready to serve.

Tips:
You can even add grated carrot or capsicum  while cooking.